Directions
Separate the two parts of your French Shaker. Add liquid ingredients to the tin and top with ice. Seal tightly and shake in a back and forward motion for about 20 seconds or until condensation forms on the tin. Give the point where the tins meet a tap and separate. Place your hawthorne strainer over the tin and hold with your index finger as you strain your cocktail into your serving glass.
Wash before use.
Handwashing recommended.